Mark mentioned that one of the ladies he used to work with
reminded him about the Christmas mice I used to make. I had forgotten all about them but now I just
had to make some - these are heads awaiting the bodies.
The mouse bodies are maraschino cherries (stem intact)
dipped into melted chocolate. To make
the heads - dip the almonds into melted chocolate and stick onto a
Hershey's candy kiss for the ears. Make these first. Then dip the cherries (one at a time) into
melted chocolate and attach to the head.
Then let them dry and eat at will.
J
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